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Lunch Menu

 

Lighter Selection

Soup of the day £4.95
Freshly prepared homemade soup of the day served with granary or crusty white bread and butter.

Farmers Choice £8.95
Traditional ploughman’s with mature cheddar, stilton , brie, home cooked ham or home made Pate served with warm crusty baguette, pickled onions, Branston pickle, gherkin, salad & red onion coleslaw.

Homemade  Beef Burger £8.95
Served in a traditional bun with chips, red onion coleslaw, salad garnish & Burger Relish                      Bacon or Cheese Extra Each 90p

Jacket Potato with a Choice of Fillings £7.95

Oven baked jacket potato with a choice of fillings, served with Salad Garnish and red onion colslaw. Tuna, Cheese, Chilli, Baked beans, Prawns, Bacon or Coronation Chicken

Fresh Hot Panini, Baguette or Sandwich
(Served with chef’s own dip, seasoned lattice potatoes & salad garnish) with a choice of two fillings Ham, Cheese, Pickle, Tomato, Tuna, Bacon, Onion, Egg Mayonnaise, Prawns or BLT £6.95
Steak and Onion or Stilton ~ Sausage and Onion ~ Bacon and Brie ~


Various Salads available see Menu

 
Side Orders

Side Salad or Fresh Vegetables £2.25
Chips, New Potatoes or Mash £2.10
Garlic Bread or Onion Rings £1.95
Cheesy Garlic Bread £2.10
Bread and Butter £1.00


Main Course

The White Horse All Day Breakfast £7.95

Late for breakfast! Then here you go, juicy bacon, sausage, grilled tomato, fried egg, hash browns and baked beans.

Ham, Double Egg & Chips £9.95
Home cooked ham (cooked here on the premises) served with double egg, chips and salad.

Chefs Special Chilli £9.95

Home made the Traditional way with kidney beans, onions and peppers served with rice, Salad and red onion coleslaw

Golden Crumb Wholetail Scampi £9.95
Plump wholetail scampi coated in breadcrumbs served with chips, peas, salad, wedge of lemon and Tartare Sauce.

Bangers & Mash with Onion Gravy £9.95

Fresh sausages of the day served on a bed of mash, with a red wine onion gravy, onion rings and peas.

Traditional Lamb’s Liver & Bacon £9.95
Lamb’s liver sautéed and served on a bed of fresh mash, red wine and onion gravy, fresh vegetables and topped with bacon .

A Duo of Fish Cakes £9.95

Haddock with spring onion & Salmon with Dill fish cakes combined together with a creamy mash potato served with a crisp side salad, coleslaw and new potatoes.

Tomato, Basil & Goats Cheese Tart £9.95
Deep filled Tartlet with sun dried tomatoes, Goats Cheese & Basil served with Salad & New Potatoes


Children's Portions Available

  All prices include VAT, all items subject to availability. Weights shown are approximate prior to cooking. We cannot guarantee that any dishes are free of nuts.

 

Daily chalkboard available with mouth watering Specials

White Horse Public House, Rickmansworth Road, Chorleywood, Herts, WD3 5SD - Telephone: 01923 282227

Hosted and Maintained by Open by Nature Limited